Friday, July 2, 2010

A 'Tasting' at Trumps Catering

If you haven't been to one of our Tastings, it's an amazing afternoon of our staff at their very best. Wingate Downs always comes through with providing me with amazing photographs. At our last Tasting we showcased table linens from Tabletoppers, Inc. of Atlanta. Our Pastry Chef, Susan Hodges, displayed new wedding cake designs and flavors. Here's just a sampling of our last Tasting!

Salsa Station: 3 types of salsa - traditional, mango and pineapple.
We served the salsas with pita chips, bread sticks and tortilla chips.

Our talented kitchen staff will carve almost anything and it is all so beautiful!

Roast Vegetable Presentation!

A presentation of breads and crackers (they even carved the bread)!

Pastry Chef Susan experimenting with printed ribbon
and working the ribbon design into the cake!
We call this design 'Paisley.'

This design is 'Dotted Swiss with Arches.' Here Susan did the design
on a pastel yellow.

Tabletoppers sent these beautiful gold organza Chivari chair covers!

More samples from Tabletoppers!

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